Remo’s Italian café and restaurant opened five years ago in Mount Edgecombe just beyond Umhlanga. It’s the brainchild of Renzo Scribante, who decided to live his dream of running a European-style café.
Two years into the business, Scribante’s father, “an old-style Italian”, voiced his complaints about the quality of bread in Durban. Scribante didn’t think twice. “I decided we had to learn to make a decent loaf of bread,” he said.
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- Copy by Times Live